Sana Tariq

  Pakistani cuisine is loved for its bold flavors, comforting spices, and irresistible street food. Among the most popular snacks are  Chicken Vegetable Rolls ,  Chana Chaat , and  Shami Kabab . These dishes are easy to prepare at home and perfect for Iftar, tea time, or family gatherings. Let’s dive into these timeless recipes. Chicken Vegetable Roll – Crispy & Flavor-Packed Chicken vegetable rolls are crunchy on the outside and juicy on the inside. They are a favorite Ramadan snack and a popular street food across Pakistan. Ingredients Boneless chicken (boiled & shredded) Cabbage, carrots, capsicum (thinly sliced) Soy sauce Black pepper & salt Garlic paste Roll sheets or spring roll wrappers Oil for frying Method Sauté garlic, add chicken and vegetables, then season with soy sauce, salt, and black pepper. Cook until dry. Fill the mixture into roll sheets, seal with flour paste, and deep fry until golden brown. Serving Tip:  Enjoy hot with chili gar...